We invite you to join us for a tasty breakfast, lunch or dinner in our comfortable family restaurant, Lulu's in the Garden. At the end of your day, relax with friends in our cozy Audubon Lounge.
Breakfast Menu
Brunch Menu
Lunch Menu
Dinner Menu
Chef Corbin Evans is the chef/owner of restaurants LuLu's in the Garden as well as LuLu's located in the French Quarter.
Corbin has worked at some of the nation's hottest restaurants including Bayona, Mr. B's and Gerard's in New Orleans, Jack's Firehouse in Philadelphia, An American Place and Tom Cat Bakery in New York City, and the Michelin two star Jacques Cagna in Paris.
Corbin graduated from the prestigious Culinary Institute of America, and in his proudest moment, served as the manager for a french fry stand in the world's largest mall in King of Prussia Pennsylvania.